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Festival Closing Dinner

Ching He Huang

Nov

17

7:45pm 3h
Sunborn Hotel

The closing dinner will be prepared by Ching He Huang alongside the team at the Sunborn Gibraltar.

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Hoisin duck with Strawberries

Yusiang Cod, Chargrilled Greens, Jasmine Rice

Apple, Lychee and Blackberry Crumble